The famous Siam Road Char Koay Teow stall, now operates its business at a new address along Siam Road. And as far as we can remember, his CKT still tastes as good as it used to be from the old location at 110, Siam Road.
Remember that famous Char Kway Teow stall at Siam Road?
The 77-years old owner, Mr Tan Chooi Hong went missing in action for a couple of months.
It was speculated that, Mr Tan fell ill from the never-ending crowds that came to visit after the publicity and family members had advised him to take rest.
After a couple of months of missing, he's now back in business; in his very own coffee shop.
And as far as we can remember, his CKT still tastes as good as it used to be from the old location (110, Siam Road).
Siam Road Char Koay Teow
Mr Tan has mastered the craft of frying a good plate of char koay teow.
The flat rice noodles (koay teow) are evenly coated with fragnant over the charcoal fire, seasoned with his secret blends of sauce, chili paste and a lot of pork lards.
A generous amount of ingredients like beansprouts, egg, chinese chives, waxed sausages, cockles and fresh shrimps are then thrown in to complete the famous dish.
And there you have it, the best char koay teow in Penang.
Related: Best Char Koay Teow in Penang